Big Fish: Calumet Fisheries keeps the smokehouse tradition alive on the Far Southeast Side
Arts and Culture, Calumet Heights, Eats No Comments »Calumet Fisheries is the pride of local foodies. This shack, excuse me, smokehouse, is touted by the owners as one of the only authentic smokehouses left in Illinois. This disappearing art involves marinating the fish in brine overnight and then stoking fires with special oak logs in the smoking process. Take-out and cash-only, the place is known for its smoked and fried fish, and no matter your taste, it’s all good. Recently “Coastal Living” named it one of the magazine’s “25 favorite seafood dives across the country,” and, as quoted in Anthony Bourdain’s “No Reservations” trip to Calumet, “It’s destination: smoked fish.” Read the rest of this entry »
